Customer Rating : 
List Price : $14.88 Price : $12.37
List Price : $14.88 Price : $12.37
Product Description
Corn Grits-Polenta makes a popular breakfast, especially in the Eastern and Southern states. Many gourmet Italian and Mediterranean restaurants feature our polenta. The recipes on our packages are simple and delicious. Also makes a delightful hot cereal served with milk and honey or brown sugar. Available in regular or organic.
- Pack of four, 24-ounce (total of 96-ounce)
- All natural
- Kosher certified
- Trans fat free
- Cholesterol free
Bob's Red Mill Organic Corn Grits/Polenta, 24-Ounce (Pack of 4) Reviews
Bob's Red Mill Organic Corn Grits/Polenta, 24-Ounce (Pack of 4) Reviews
| 6 of 6 people found the following review helpful  Great tasting!, Amazon Verified Purchase This review is from: Bob's Red Mill Organic Corn Grits/Polenta, 24-Ounce (Pack of 4) (Grocery) Who knew there was such a big difference in something as simple as grits? We have always used the quick-cooking type that you buy at the grocery store, and only half of my family eats them. However, everyone LOVED the Bob'S Red Mill Organic corn grits...even the self-proclaimed 'grit haters'. We will not go back to the quick-cooking type!! Definitely worth the try!! 5 of 5 people found the following review helpful Best quality polenta available, By Amazon Verified Purchase This review is from: Bob's Red Mill Organic Corn Grits/Polenta, 24-Ounce (Pack of 4) (Grocery) Yes, you can buy polenta in bulk from the natural-foods store, or your local grocery. After dealing with uneven quality for years, finding "tiny things" crawling in the grain was too much for us. With Bob's you are certain of a great product.BTW, if you are ever travelling through Portland, Oregon, make sure to eat breakfast at Bob's Red Mill restaurant! 4 of 4 people found the following review helpful Delicious and easier than you think, By Joanne "Gotta Eat, Gotta Cook" (Long Island, NY) - See all my reviews This review is from: Bob's Red Mill Organic Corn Grits/Polenta, 24-Ounce (Pack of 4) (Grocery) I have turned into a polenta nut of late. The bag states it takes about 25 mins to cook, but I don't agree. Within 15 mins or less, it's ready. I use a 4-1 ratio of liquid to polenta. So one cup of polenta for 2 of us (with a little bit leftover), works. I use 2 cups of broth and 2 cups of milk, bring to a boil, add polenta, lower heat to simmer and stir often, not continuously, not necessary. At end, shut off heat and add parmesan cheese to taste and a few dabs of butter, whisk in, like ending a risotto. Yummy. A different alternative to mashed potatoes and rice. You can even stuff peppers with it or scoop some chili over it. It's great for braised meats w/gravy, layer that on top. Comfort food at its best. I like the mouth feel, it is not like baby food, it has some texture and creaminess combined. |
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